Adega Roandi

Fourth generation of winegrowers of the Moral family, Roandi comes from the first syllable of the grandchildren of the current owners: Rogelio, Ángel and Diego. Roandi began its journey in 2008 entering the Valdeorras Denomination of Origin, where it began making its red Bancales Moral barrel wines and, in 2009, it began its godellos.

Roandi makes the wine with the grape from its vineyards and that of Rogelio Moral, who is currently the manager of said company.The extension of the vineyards is 20 hectares, where different varieties are planted such as Mencía, Godello, Garnacha , Tempranillo, Sousón or Alicante.

Roandi makes the wine with the grape from its vineyards and that of Rogelio Moral, who is currently the manager of said company.The extension of the vineyards is 20 hectares, where different varieties are planted such as Mencía, Godello, Garnacha , Tempranillo, Sousón or Alicante. family and produces still and sparkling wines. 

The work done in the vineyards is practically like the old ones, since today they still use the hoe and do not use herbicides, but the plow.

Roandi is the first winery to produce sparkling wines protected under the Designation of Origin with the Godello grape variety and marketed as Brinde. It was also a pioneer in the production of sparkling rosés and reds. They have twelve brands of wines, among which they make still and sparkling wines.